I baked some meringue cookies last night. Since I needed to go to bed, I decided to try putting them in the oven that was hotter than what the recipe called for and let them bake in the residual heat. I think it might need a bit more matcha powder to make it taste good as a green tea cookie, otherwise it’s pretty good.
I want to try to make this cookie a few more times before I move on to the next cookie. I’m thinking of a buttery/flakey cookie with an egg yolk gleam on top. Can’t remember what they’re called…
